Recipe of Any-night-of-the-week Sig's Layered German Lebkuchen Treat - Free Download

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We hope you got benefit from reading it, now let's go back to sig's layered german lebkuchen treat recipe. To cook sig's layered german lebkuchen treat you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Sig's Layered German Lebkuchen Treat:

1. Prepare 30 grams of almond shavings.
2. Use 75 grams of golden caster or muscovado sugar.
3. Provide 115 grams of Printen or Lebkuchen (German Christmas thick gooey gingerbread or honeybread) chocolate covered, with almonds if you can get them.
4. Use 1 can of or jar about 200 ml winter berries in juice or cherry pie filling.
5. Take 450 grams of quark or creme fraiche.
6. You need of tinfoil.
7. Take of oil for brushing tinfoil.
8. You need 1 pinch of the most of cinnamon for dusting over each dessert (optioonal).

Instructions to make Sig's Layered German Lebkuchen Treat:

1. In a pan dry roast the almond shavings until they are brown then sprinkle with 25 grams of the sugar and caramelise them.
2. Brush the tin foil and put the almonds on the tin foil set aside.
3. Break down the lebkuchen biscuits into crumbs set aside.
4. Now mix all but one tablespoon of the fruit with the quark with a little of the juice and 50 grams sugar. Layer the biscuits with the fruit cream several times,top with rest of fruit and the set aside almonds.
5. Chill for a short while,decorate in a festive manner if you like and sprinkle with a little cinnamon, if you like and top with the sugared almonds..

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